Tonight for dinner, I made a simple white bean and kale salad with baked chicken. It was lightly dressed with olive oil, lemon juice, mustard, garlic, salt, and pepper. It tasted amazing.

My mom told me she never thought of just having kale as a salad base. She said she could even taste the healthiness! She wants to buy it more often now. I am very happy with that. I think kale is a very healthy lettuce that can taste really good and can be used for many things.


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